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Sehtin · صحتين

Tayyib (allowed)·Vegetables

Potato

Potato is classified as tayyib in the Tayyibat dietary system, in the vegetables group. The framework, developed by Dr. Diaa Al-Awadi, considers it among the foods compatible with the two-hour digestive rule and the broader nutritional logic of the method.

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Glycaemic index and load

Index

78

high

Load for 150 g

20

high

56 / 101

Range observed across variety, ripeness or cooking

Cooled then reheated, part of the starch turns resistant and the index drops markedly.

The index is measured on the food alone, fasted. In a full meal, protein and fat flatten the curve markedly.

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Frequently asked questions

Is potato tayyib or khabith?

Potato is classified as tayyib (allowed) in the Tayyibat dietary system of Dr. Diaa Al-Awadi.

What is the glycaemic index of potato?

Potato has a glycaemic index of about 78 (56 to 101), and a glycaemic load of 20 for a 150 g portion. The index is measured on the food alone, fasted; within a full meal, protein and fat flatten the curve markedly.

This article relays the public teachings of Dr. Diaa Al-Awadi for educational and informative purposes. It is not medical advice. Consult your physician before any dietary change. Legal notice.